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Ad id number:559428
Action:Sell
Item:POWDER MILK 26
Category:Food and Beverage
Price:1.= USD
Description:1. POWDER MILK (26% FAT, 14% PROTEIN) Product: PREMIUM QUALITY POWDER MILK (26% FAT, 14% PROTEIN) Origin: Brazil Payment Conditions: L/C at sight irrevocable & transferable issued by first line bank. 1. PRODUCT DESCRIPTION It is a product obtained by spray drier process, using a blend of dairy ingredients, carbohydrates and vegetable fat resulting a product with different applications. 2. INGREDIENTS Whey solids, hydrogenated vegetable fat, glucose solids, milk solids, whey protein concentrate, stabilizer disodium phosphate, emulsiphiers soy lecithin and mono and diglycerides of fatty acids, and natural identical milk flavor. GLUTEN FREE. 3. SPECIFICATIONS 3.1 PRODUCT PROPERTIES 1. Creamy white powder, non hygroscopic. 2. Milky flavoured, no off-flavour. 3. Good solubility 3.2 MICROBIOLOGICAL PARAMETERS Aerobic plate count (CFU/g)<50.000 Coliforms (CFU/g) Max 100 Fecal coliforms (CFU/g) Max 10 Salmonella (UFC/25g) Absence Yeasts and moulds (CFU/g) Max 50 3.3 PHSYCO-CHEMICAL PARAMETERS pH (solution 10%) 6,0 a 7,0 Titratable acidity (% Lactic acid) Max 1,0 Moisture (%) Max 3,0 Fat (%) Min 25,0 Proteins (%) Min 14,0 Lactose (%) Approx 30 Scorched particles (ADPI) Max Disc B 4. APPLICATION Is a replacement system for whole milk powder, for various food applications, in different levels according to the desired functionality and the good manufacturing practice. 5. NUTRITIONAL FACTS Serving size of 100g Energy 492 Kcal / 2.066 kj Total Carbohydrates 51g Proteins 14 g Total Lipids (fat) 26g Saturated fat 8,3g Trans fat 10g Cholesterol 8,8g Fiber, Total Dietary 0g Calcium, Ca 491mg Iron, Fe 0,50 mg Sodium, Na 437mg 6. STORAGE AND HANDLING Store in cool, dry and ventilated place. Packages should be exposed to direct sunlight and should not be kept in direct contact with walls or floors. Keeping at temperatures below 25°C and 65% relative humidity will gurantee storage life. 7. SHELF LIFE Best use before one year after manufacturing date. 8. PACKAGING Multilayer paper bags with polyethilene liner inside containing 25 kg. 9. TRANSPORT CONDITIONS Transport in rail, sea and air, not restricted. The containers should be kept clean and away from heat and damp. It is recommended to avoid contact with non food products to prevent from cross contamination. 10. PRICES & PAYMENT CONDITIONS Due to high demand, prices experiment constant increases. Please send your request ASAP and we will confirm current conditions. Payment conditions: L/C at sight irrevocable & transferrable, issued by first line bank.
Name:ADOLFO
Email:Click here to email the person who posted this ad
Address:ASUNCION, Paraguay
Expires:Mar 18, 2008

Click here to email the person who posted this ad


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